Something New for Back to School

Oh I am so excited for these gems...

 Look at what came in the mail!

My first beeswax crayons were the block versions of these and oh how I loved them and love the bits that remain of them.

 I can’t tell you how thrilled I am to have come across the stick version of these crayons. I suspect they are back on the scene after an absence.

They are such sturdy crayons with beautiful pigments. They are exquisite for blending colors.

Go easy on me. Before you tell me, they are not made of huge quantities of beeswax, I know. No one is claiming they are. I love them as they are.

I am leery of soy in crayons, as it is one of the most GMO contaminated crops, and has a host of other issues.

My rationale is that the paraffin wax in these Lyra, as well as Stockmar crayons for that matter, is not being created for the crayons, it is a product that already exists as a by product and it being used in the crayons as an afterthought.

Back to Homeschool Preparations

The winds of autumn are blowing and bringing respite from the heat of summer, bringing fresh thoughts and fresh energy for a new year of home learning.

Working on the details of homeschooling preparation...

 Aren’t they beautiful?

 I just love the colors and they aren’t even on paper - yet.

Are you back to school or moving in that direction?

how to clean beeswax crayons here 

Celebrate the Rhythm of Life 

Harmonious Rhythms ::   Soulful Parenting with the 3C's :: Waldorf Homeschooling

September’s eCourse is Love Your Days :: Establish Healthy Home Rhythms

join here

On Love

seen in the village…

Yes.

Who could resist.

Cooking with home grown and locally grown food feels even more infused with love.

We’re talking about the kitchen over on Creating a Family Home and it’s still possible to jump in.

Hello Summer!

Summer came with great momentum this year and now we are fully in it, days thick with warmth and humidity while the table is sweet with the fruits of summer.

Thunderstorms and sun showers have become regular visitors.

The warmth of spring was so slow to arrive, awaiting we were, in March and April, with crocuses and daffodils eventually pushing through and blossoming, weeks later than usual this. Once they blossomed, it was as if the flood gates were opened and the water poured out and keeps on pouring.

The forsythia followed, then the lilacs followed by the day lilies. The irises followed. Then the chives blossomed, providing pink bids for vinegar. More intense flavor with garlic scapes and radishes followed by baby carrots and lettuces. Then came the strawberries, which we “shared” with the rabbits.

The bee balm is uncharacteristically late in its blossoming. The little plants were eaten up by “our" fat furry woodchuck who loves to eat the black eyed susies. This is the first year he, or she, whatever it is, with no babies to be seen this year, it may be a "he"… This is the first time a woodchuck has eaten the bee balm.

This morning the fat woodchuck devoured a cabbage before our eyes, bold little fellow. He has been trying to get at the hens or their food. Any suggestions for ridding ourselves of this fat furry creature that does not involve bodily harm to it?

We see fireflies flitting around at night. The rain opens up in big ways too. The lower vegetable garden has flooded twice this summer, that is except for the potatoes. It hasn’t flooded like this since Hurricane Irene swept through these parts.

The herbs have been very happy this year. The nettles came and they are taller than ever. The valerian is going to seed. I worried about the oregano succumbing to the cold of winter, as it had a slow awakening. Now we have a full bed of baby oregano. The lemon balm and catnip are everywhere and happy. Saint John’s Wort has made its appearance in a few spots. There’s mugwort and motherwort too.

How’s your summer been?